Here are the latest menu prices at the Golden Wok.
Golden Wok Appetizers
Cool Lettuce WrapWok-seared chicken and vegetables, South Asian style, served with lettuce cups.
Egg RollsShrimp, chicken, pork with cabbage, onion and celery make our egg rolls delicious.
Ginger Chicken Pot StickersHand made dumplings filled with chicken stuffing and served with a spicy ginger sauce for dipping. Steamed or pan-fried.
Seafood Cheese PuffsCream cheese, crabmeat and fruit, wrapped in a wonton skin and deep-fried.
Shrimp ToastWhole shrimp marinated in a special batter and deep-fried on sliced bread.
Southern Asia RibsTender, wok-braised ribs with a southern Asian BBQ Sauce.
Spiced CalamariTossed with oriental 5 spice seasoning and served with a sweet chili sauce. Spicy.
Spiced RibsMarinated pork ribs pan seared and tossed with oriental 5-spice seasoning and a touch of chili peppers.
Spring RollsVegetables wrapped in thin pasty and deep-fried until crispy.
Golden Wok Soups
Egg Drop SoupA flavorful chicken broth with egg fakes.
Hot and Sour SoupChicken, crabmeat, bamboo shoots, black mushrooms, tofu and egg prepared in a rich spicy chicken broth. Spicy.
House Special Wonton SoupWontons, shrimp, BBQ pork, chicken and Chinese vegetables in a flavorful chicken broth.
Wonton SoupThin wonton skins filled with minced shrimp and prepared in a rich chicken broth.
Golden Wok Rice and Noodles
Cantonese Lo MeinLo-mein noodles stir-fried with cabbage, carrots and onions.
Fried RiceEggs, rice, onion and scallions.
Hong Kong Noodle SoupShrimp, chicken, BBQ pork and Chinese vegetables cooked in a chicken broth with egg noodles.
Macau Chow FunBean sprouts, shiitake mushrooms, onions and scallions sauteed with flat rice noodles.
Pad Fried NoodleScallions, bean sprouts, egg, onion, carrots, crushed peanuts and rice noodles. Spicy.
Pan Thai NoodlesThin pan-fried noodles covered with a medley of Chinese vegetables.
Singapore NoodlesThin rice noodles stir-fried with cabbage, carrots, scallion, bell pepper and egg with curry flavor. Spicy.
Golden Wok Chef SpecialtiesAll entrees served with a choice of steamed brown or white rice.
Basil Chicken SpecialtyChicken, scallions, fresh basil stir-fried in a special spicy sauce. Spicy.
Chung Bo Steak SpecialtySucculent pieces of tender steak, stir-fried with garlic and green onion.
Double Chicken Delight
Garlic Black Bean Fish
Malaysian Curry SpecialtyChoice of shrimp, beef or chicken in a tropical Malaysian curry sauce. Spicy.
Mango Chicken SpecialtyChicken breast stir-fried with fresh mango in a tropical island sauce.
Pacific Sea Harbor SpecialtyShrimp, scallops and fish stir-fried with black mushrooms and Asian vegetables.
Sai Ling Gai (Lemon Chicken)Oriental braised chicken topped with our own special lemon sauce.
Sesame Chicken SpecialtyLightly battered chicken, quick-fried and wok tossed in a Peking sauce with sesame seeds.
Steamed FishChunks of fish fillets, ginger and green onion steamed to perfection in a special honey soy sauce.
Golden Wok Seafood
Kung Pao Shrimp Or ScallopsShrimp and sweetened sautéed with scallions and peanuts in a kung pao sauce.
Shrimp SupremeShrimp stir-fried with onion, snow peas, baby corn, carrots and mushrooms in a light wine sauce.
Shrimp with BroccoliLarge shrimp stir fried with broccoli and delicate spices.
Sweet and Sour ShrimpBatter friend shrimp prepared with our classic sweet and sour sauce.
Szechwan Shrimp and ScallopsSea scallops, shrimp, scallions, snow peas and celery wok-seared with a hot bean sauce.
Walnut ShrimpShrimp and sweetened walnuts with a hot pepper tomato-based sauce. Spicy.
Golden Wok Beef and Pork
Beef BroccoliBeef sautéed with broccoli in a rich brown sauce.
Beef Pepper SteakWok seared beef, bell peppers, onions and mushrooms in a traditional black bean sauce.
Crispy Asian BeefCrispy fried slices of beef, wok tossed in a sweet spicy sauce with sesame seeds.
Mongolian BeefGreen peppers, carrots and onions in a hot and spicy brown sauce.
Moo Shu PorkSeared pork, cabbage, bamboo shoots, mushrooms, egg, and scallions wrapped in Moo Shu pancakes and hoisin sauce.
Orange Peel BeefTossed with hot chilies and fresh orange peel for a spicy and citrus combination.
Sweet and Sour PorkSlightly breaded and deep-fried then stir fried with pineapples, onions and bell pepper in a sweet and sour sauce.
Szechuan BeefScallions, bamboo shoots, water chestnuts and mushrooms in a Szechwan sauce.
Golden Wok Vegetables and Tofu
Baby Bok ChoySteamed with oyster soy sauce.
Garlic SpinachQuick-fried with garlic.
Ma Pow TofuStir-fried chunks of tofu, water chestnuts with Szechwan sauce.
Monk's Vegetarian Abalone TofuAbalone favored tofu and baby bok choy.
Spiced Eggplant with TofuWok-seared in a spicy honey sauce. Spicy.
Wok Tossed Green BeansGreen beans wok-tossed with Szechwan sauce.
Golden Wok A la CarteServed with streamed rice.
Crispy Asian Beef$12.59
DessertsNew York Style Cheesecake
Double Chicken Delight$10.59
Kung Pao Chicken$11.39
Malaysian Curry Chicken$10.59
Monk's Vegetarian Abalone Tofu$10.59
Szechuan Shrimp and Scallops$15.59
Golden Wok Desserts
Banana Spring RollWarm crispy bites with vanilla ice cream and swirls of caramel and white chocolate sauce.
Chocolate FantasyLayers of moist rich chocolate cake with raspberry sauce.
New York Style CheesecakeHuge 3-4 lb. of the ultimate cheesecake, served with fresh berries and raspberry sauce.
Sesame Ball MagicCrispy sesame balls stuffed with sweet lotus seed filling served over vanilla ice cream with fresh berries and raspberry sauce.
Disclaimer: MenuPriceGuide collects the recent pricing information from sources such as official business websites. Obviously, the prices listed on this website may not be current, and may not apply to all locations of a given business brand. To see the current pricing, please contact the individual business location of interest to you.
Golden Wok official website: Golden Wok